reservations

Our Journey

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The Leadership Team

    Ellen Gracyalny

    Owner

    Ellen grew up cooking in her family kitchen, where she developed a passion for feeding people. She carried this passion from her home kitchen, through a four-year psychology degree, then to...

    Matthew Varga

    Chef

    Chef Varga is from Connecticut, where he would spend his childhood days crabbing, fishing, and soaking in the aromas of his family’s busy kitchen. He began his culinary training by taking...

    Vincent Metayer

    Gracie’s Ventures Front of House Operations Leader

    Vincent grew up in Vermont, immersed in his family’s restaurant business, which sparked his passion for the hospitality industry. His childhood dream of becoming a waiter is reflected in the...

    Michael Bartley

    Gracie’s Sous Chef

    Michael is a versatile and passionate cook hailing from Spanish Town, Jamaica. Growing up surrounded by his grandparents’ farm, Michael developed a deep love and appreciation for food from an...

    Jada O’Brien

    Private Events & Hospitality Leader

    Jada is a native Rhode Islander who studied Psychology at the University of Rhode Island. She started working in restaurants at a young age, where she developed a passion...

    Giulianna Galiano

    Communications & Development Leader

    Giulianna is a Jersey girl at heart, growing up amongst a large Italian American family of which celebrated food, wine and good company any chance they could throughout her childhood....

    Courtney Lampman

    Venture Marketing & Community Relations

    Courtney Lampman grew up in Vermont where she developed a passion for customer service, spreadsheets, and all things organization. She moved to Rhode Island to attend the University of Rhode...

    Melinda DiOrio

    Social Media & Community Leader

    headshot, Melinda DiOrio, portrait, Staff

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farms and purveyors

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